Recipe: Prime Rib for the Holidays

According to About.com, if you do decide to cook a fresh prime rib, let the roast come to room temperature before you do anything to it. Prepare as instructed in your selected recipe. After the roast is cooked, let the meat rest for at least 15 minutes

Meals for Every Occasion" (November 2011, Knopf, $28.95). The table of contents is broken down into months, with at least two recipes for each. For instance, front and center on the Christmas dinner table is Neelys' Prime Rib with Ruby Port Sauce.

We did our fair share of looking through various celebrity chef concotions and decided that Bobby Flay's struck the perfect balance: a few simple ingredients that most cooks already have handy and a super-succulent

Ok guys! Christmas dinner is right around the corner and I know a few families that are going to be making prime rib. Well, I thought to do a little online search and post the best prime rib recipes from the net. (picture taken

We did our fair share of looking through various celebrity chef concotions and decided that Bobby Flay's struck the perfect balance: a few simple ingredients that most cooks already have handy and a super-succulent